The Chef's Thai Sushi Bar & Grill Menu
At The Chef's Thai Sushi Bar & Grill Menu, you're in for an unforgettable dining experience where Thai flavors meet the fresh, vibrant tastes of sushi. Located in Port Charlotte, FL, this spot offers a perfect blend of two culinary worlds - Thai delicacies and Japanese sushi, each dish thoughtfully prepared with the finest ingredients. Whether you’re in the mood for a tangy Thai curry, a zesty stir-fry, or expertly rolled sushi, the menu has something to delight every palate. Enjoy the perfect balance of sweet, sour, salty, and savory, crafted by skilled chefs who truly understand the art of flavor. It’s not just a meal; it’s a culinary journey that transports you straight to the heart of Thailand and Japan, all while enjoying the laid-back vibe of a local favorite.
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Lunch + All Day Menu - Red Wine
Malbec | Red
Glass.
Merlot | Red
Glass.
Cabernet | Red
Glass.
Pinot Noir | Red
Glass.
Lunch + All Day Menu - Sushi Bar | Traditional Rolls
Spider Roll
Masago, mayo, cucumber, avocado, krab stick tempura soft shell crab topped with eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Oshinko Roll
Cucumbers, pickled radish, pickled carrots, kanpyo. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
2 Friends Roll
Cooked. Tuna, salmon, topped with tempura flakes and spicy mayo.
Negihama Roll
Cooked. Yellowtail with scallion.
Mexican Roll
Tempura shrimp, mayo, avocado topped with eel sauce, spicy mayo masago and sesame seeds. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
California Roll
Krab stick, avocado, cucumber topped with masago and sesame seeds. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Tampa Roll
Mayo, red onion, tempura grouper, topped with spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Cucumber Roll
Cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Salmon Roll
Cooked. Salmon.
Tuna Roll
Cooked. Tuna.
Tuna Avocado Roll
Cooked. Tuna and avocado.
Vegetable Roll
Cucumber, avocado, asparagus. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Avocado Roll
Avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Sweet Potato Roll
Tempura sweet potato. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
White Tuna Roll
Cooked. White tuna.
Alaska Roll
Cooked. Salmon, cucumber and avocado topped with masago.
Spicy Tuna Roll
Cooked. Spicy tuna with cucumber.
Crunchy Crab Roll
Mayo, tempura flakes, avocado and krab stick, topped with tempura flakes and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Avocado Cucumber Roll
Avocado, cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Eel & Cucumber Roll
BBQ eel and cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Spicy Crab Roll
Spicy mixed krab with cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Philly Roll
Cooked. Smoked salmon, cream cheese, cucumber.
Salmon Avocado Roll
Cooked. Salmon and avocado.
Mango Roll
Cooked. Tuna and mango.
Jalapeño Roll
Cooked. Tempura jalapeño, salmon, avocado, cucumber topped with spicy mayo and smelt roe.
Asparagus Roll
Tempura asparagus. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Spicy Salmon Roll
Cooked. Spicy salmon with cucumber.
Spicy Yellowtail Roll
Cooked. Spicy yellowtail with cucumber.
Lunch + All Day Menu - Sake
Strawberry Nigori
Yaegaki Cloud Nigori
Aladdin Yuzu
Bottle.
Kizakura Junmai Daiginjo Tokuri
Kizakura Pure
Pulpy Tangerine
Katsumago Junmai Kimoto
Hananomai Katana Junmai Ginjo
Aladdin Nigori Homare
Kukai Nigori Mango
Aladdin Junmai
Bottle.
Sanomaru Tokubetsu Junmai
Yaegaki Mu Junmai Daiginjo
Hana Kizakura Junmai Ginjo
Lunch + All Day Menu - Thai | Appetizers
Hamachi Kama
Grilled yellowtail collar served with ponzu sauce.
Chicken Nuggets (8)
Chicken Satay (4)
Grilled skewered chicken breast marinated in Thai spices. Served with peanut sauce and cucumber relish.
Chips & Salsa
Basket of tortilla chips and salsa.
Fried Mozzarella (6)
Served with marinara sauce.
Shrimp Tempura (4)
Shrimp and vegetables lightly deep-fried in thin butter and served with tempura sauce.
Chicken Tempura (3)
Chicken and vegetables lightly deep-fried in thin butter and served with tempura sauce.
Age Tofu
Deep-fried tofu with tempura sauce.
Vegetable Tempura
Vegetables lightly deep -fried, fried in thin butter and served with tempura sauce.
Chicken Quesadilla
Grilled flour tortilla stuffed with chicken and Cheddar cheese. Served with salsa and sour cream.
Onion Rings (10)
Edamame
Steamed soy beans.
Krab Rangoon
Golden-fried wontons filled with krab stick and cream cheese. Served with sweet and sour sauce.
Gyoza (6)
Fried or steamed dumplings with pork and vegetables.
Steamed Dumplings (4)
Filled with lean ground pork, shrimp, served with soy-chili dip.
Coconut Shrimp (6)
Vegetable Spring Roll (3)
Sweet Javanese egg roll.
Fried Calamari
Bangkok Shrimp (6)
Breaded shrimp lightly-fried and glaze with tangy sauce.
Chicken Wing
Choice of Buffalo, BBQ, teriyaki, sweet Thai chili.
Mushrooms (12)
Fried mushrooms served with ranch dressing or spicy dipping sauce.
Lunch + All Day Menu - Thai | Soup
French Onion Soup
Coconut Soup
Tom kha soup. A creamy, smooth, spicy coconut broth with herbs and fresh mushrooms.
Miso Soup
New England Clam Chowder Soup
Lobster Bisque Soup
Lemongrass Soup
Tom yum soup. A spicy lemongrass soup with fresh mushrooms.
Lunch + All Day Menu - White Wine
Sauvignon Blanc | White
Glass.
Pinot Grigio | White
Glass.
White Zinfandel | White
Glass.
Moscato | White
Glass.
Plum Wine | White
Glass.
Chardonnay | White
Glass.
Riesling | White
Glass.
Lunch + All Day Menu - Sushi Bar | Nigiri & Sashimi
Salmon Roe
Smelt Roe | Masago
Cooked.
Yellowtail
Cooked.
Escolar
Cooked.
Krab Stick
Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Quail Egg (1)
Cooked.
Saba | Mackerel
Cooked.
Shrimp
Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Eel | Unagi
Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Scallop
Cooked.
Flying Fish Roe | Red Tobiko
Cooked.
Octopus
Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Squid | Ika
Cooked.
Egg
Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Tuna
Cooked.
Smoked Salmon
Cooked.
Salmon
Cooked.
Lunch + All Day Menu - Cocktail
Rum Runner
Blue Hawaiian
Maitai
Lunch + All Day Menu - Thai | Salads
Caesar Salad
Crisp Romaine tossed with our creamy Caesar dressing, Parmesan cheese and croutons.
House Salad
Fresh greens, tomatoes, cucumbers, croutons and red onion and cheese.
Lunch + All Day Menu - Sushi Bar | Entrées
Sashimi Assortment
Cooked. 12 pieces of fresh sashimi of chef's selection.
Sashimi Special
Cooked. Chef selects and positions our most exotic seafood selections on a beautifully arranged platter.
Combo A
Cooked. California roll with 5 pieces of chef's choice of fresh nigiri.
Unagi-Don
Japanese-style BBQ eel on sushi rice, served with eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Lunch | Pick 2 Rolls
Your choice of 2 rolls.
Combination For Four
Cooked. Chef's choice of 12 pieces nigiri, 12 pieces of sashimi and your choice of 3 rolls of hot bagel, white dragon, hurricane.
Chef's Pick Combo
Cooked. Combination of chef's selection of 6 pieces nigiri, 9 pieces of sashimi and tuna roll.
Nigiri B Assortment
Cooked. 12 pieces of chef's selection of fresh nigiri.
Chirashi
Cooked. Chef selects and positions our most exotic seafood selection, beautiful arrangement with sushi rice.
Lunch | Pick 3 Rolls
Your choice of 3 rolls.
Combo B
Cooked. Kamikaze roll with 5 pieces of chef's choice of fresh nigiri.
Combination For Two
Cooked. Chef's choice of 8 pieces nigiri, 8 pieces of sashimi and your choice of 3 rolls.
Nigiri A Assortment
Cooked. 10 pieces of chef's selection of gourmet fresh nigiri.
Combination For Three
Cooked. Chef's choice of 12 pieces nigiri, 12 pieces of sashimi and your choice of 3 rolls.
Lunch + All Day Menu - Beer
Sapporo
Michelob Ultra
Bud Lite
Chang
Bluemoon
Heineken
Kirin Light
Amberbock
Singha
Miller Lite
Budweiser
Strongbow
Kirin
Coors Light
Lunch + All Day Menu - Desserts
Key Lime Pie
Mochi Ice Cream
Fried Banana
Tiramisu
Ice Cream
Lunch + All Day Menu - Lunch | Sushi Bar Entrees
Salmon Poke
Cooked. Island-style seasoned salmon with mango, topped with kaiso salad. Served with sushi rice, spring mix, cucumber, tomatoes, red onion, edamame, house made dressing and topped with curly beetroot and diced avocado.
Tofu Poke
Island-style seasoned tofu with mango, topped with kaiso salad. Served with sushi rice, spring mix, cucumber, tomatoes, red onion, edamame, house made dressing and topped with curly beetroot and diced avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Hawaiian Tuna Poke
Cooked. Island-style seasoned tuna with pineapple, mango, topped with cashew nuts and kaiso salad. Served with sushi rice, spring mix, cucumber, tomatoes, red onion, edamame, house made dressing and topped with curly beetroot and diced avocado.
Eel Poke
Japanese style BBQ eel topped with eel sauce and diced avocado. Served with sushi rice, spring mix, cucumber, tomatoes, kaiso salad, house dressing and topped with curly beetroot. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Lunch + All Day Menu - Margaritas
Margarita
Lunch + All Day Menu - Sushi Bar | Appetizers
Hamachi Carpaccio
Cooked. Thinly sliced fresh yellowtail, jalapeño with ponzu sauce.
Tuna Tartare
Cooked. Tuna, avocado, red onions, cucumbers, crispy chips, sesame seeds, sesame oil, ponzu sauce, Sriracha sauce.
Spicy Krab Salad
Spicy crab salad on a bed of cucumber with spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Seaweed Salad
Japanese seaweed salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Jalapeño Poppers
Cooked. Spicy tuna, cream cheese wrapped with jalapeño, entirely tempura-fried and topped with eel sauce and scallion.
Squid Salad
Squid salad on a bed of cucumbers topped with Japanese seaweed salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Kani-Su Salad
Krab stick on a bed of cucumber with ponzu. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Tuna Tataki
Seared tuna Japanese-style with ponzu and scallions, togarashi.
Sunomono
Krab stick, shrimp, octopus dressed with cucumbers and tosazu sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Salmon Ceviche
Cooked. Salmon, micro greens, yuzu, tobiko. Served with ponzu sauce.
Lunch + All Day Menu - Thai | Kids Menu
Cheeseburger | Kid's
Comes with choice of side.
Chicken Nuggets | Kid's
Comes with choice of side.
Grilled Cheese Sandwich | Kid's
Comes with choice of side.
Hot Dog | Kid's
Comes with choice of side.
Lunch + All Day Menu - Sushi Bar | Special Rolls
Beauty & Beast Roll
Cooked. Tempura shrimp, cream cheese, cucumber. Wrapped with tuna, BBQ eel, avocado. Topped with eel sauce and tempura flakes.
Lobster Roll
Lobster, green mix, avocado, cucumber. Topped with lobster, tempura flakes, eel sauce, spicy mayo, masago, scallion. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Hot Bagel Roll
Cooked. Salmon, krab stick, cream cheese, asparagus, an entirely-fried roll. Topped with eel sauce, spicy mayo, scallion.
Rainbow Roll
Cooked. Krab stick, avocado, cucumber topped with three kinds of fish and masago.
Fuji Roll
Cooked. Entirely fried roll, spicy tuna and spicy salmon. Topped with eel sauce, spicy mayo, scallion.
Tuna Aburi Roll
Cooked. Krab salad, avocado topped with torched tuna, spicy mayo.
White Dragon Roll
Cooked. White tuna, avocado, asparagus, krab and topped spicy crab.
Bahama Roll
Cooked. Tuna, white tuna wrapped with avocado. Topped with sweet and spicy glaze, masago, scallion, sesame seeds.
Honey Roll
Cooked. Krab stick mix, fresh mango, avocado wrapped with thin sliced tuna. Served with sweet and spicy glaze.
4-Seasons Roll
Cooked. Tuna, salmon, yellowtail, krab stick and scallions. Topped with eel sauce, masago, scallion and fried onion.
Maryland Roll
Cooked. Cream cheese, krab stick, sushi shrimp, avocado. Wrapped with soy green paper, served with ponzu sauce.
Temaki Hand Roll
Cooked. Cone shaped hand roll. Your choice of tuna, salmon, salmon skin or yellowtail and cucumber.
Kamikaze Roll
Cooked. Spicy tuna, cucumber, topped with tuna, scallion, masago and sriracha.
Tuna Lover Roll
Cooked. Spicy tuna, cucumber, topped with tuna and spicy mayo.
Cajun Salmon Roll
Cooked. Spicy salmon, cream cheese, asparagus topped with spicy salmon.
Red Dragon Roll
Cooked. Tempura shrimp, avocado, topped with tuna, avocado and spicy mayo.
Cape Coral Maki Roll
Cooked. Tuna, salmon, cream cheese and avocado wrapped with cucumber, topped with scallion and masago. Served with ponzu sauce.
Hurricane Roll
Cooked. Spicy salmon, cucumber, topped with tuna, salmon, yellowtail and avocado.
Emperor Roll
Tempura shrimp, cream cheese, asparagus topped with avocado, eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Ocean 15 Roll
Cooked. Tempura shrimp, mayo, avocado, krab stick. Topped with spicy salmon.
Dragon Roll
Soft shell crab, krab stick, cucumber, mayo. Wrapped with BBQ eel, avocado. Topped with eel sauce, sesame seeds. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Citrus Roll
Cooke. Tempura shrimp, avocado, cucumber. Topped with salmon and thin sliced lemon.
Rose Roll
Cooked. Krab stick, cream cheese, salmon wrapped with avocado. Served with tuna rose flower, topped with eel sauce, spicy mayo.
Baba Roll
Tempura shrimp, cream cheese, asparagus topped with steamed shrimp and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Firecracker Roll
Cooked. Spicy tuna, cucumber. Wrapped with tempura flakes. Topped with spicy mayo, scallions, sesame seeds, tobiko.
Garden Roll
Green mix, asparagus, shiitake, kanpyo, cucumber. Wrapped with avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Salmon Aburi Roll
Cooked. Spicy salmon, avocado topped with torched salmon, spicy mayo.
Super Dragon Roll
Cooked. White tuna, krab stick, avocado, cucumber topped with tempura eel, eel sauce and spicy mayo.
Scallop Volcano Roll
Cooked. Salmon, tempura shrimp, asparagus, cucumber, scallion. Topped with Bay scallops, torched krab stick mix and eel sauce, mayo, tempura flakes and masago.
Gozilla Roll
Cooked. Entirely tempura, spicy and spicy salmon, cream cheese, avocado. Topped with spicy krab and eel sauce.
Seafood Tempura Roll
Entirely tempura, sushi shrimp, krab stick, avocado, cucumber, asparagus, smelt roe topped with eel sauce, spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Lunch + All Day Menu - Thai Lunch | Bento Box
Teriyaki Chicken Bento Box
Served with house salad with ginger dressing, 4 piece of California roll, 2 gyoza and white rice.
Teriyaki Salmon Bento Box
Served with house salad with ginger dressing, 4 piece of California roll, 2 gyoza and white rice.
Teriyaki Steak Bento Box
Served with house salad with ginger dressing, 4 piece of California roll, 2 gyoza and white rice.
Teriyaki Shrimp Bento Box
Served with house salad with ginger dressing, 4 piece of California roll, 2 gyoza and white rice.
Lunch + All Day Menu - American | Mains
Seafood Platter
Scallops, shrimp and calamari, fried or grilled, served with cocktail or tartar sauce. Served with steamed vegetables and choice of side.
Crispy Duck
Served with steamed vegetables, deep-fried boneless duck breast with panang curry sauce on the side. Served with choice of side.
Grilled Salmon
Served with steamed vegetables, teriyaki sauce on the side. Served with choice of side.
Fish & Chips
Beer battered North Atlantic cod-fried and served with French fries, coleslaw and tartar sauce.
Pepper Steak
Sliced sirloin stir-fried with streamed mixed vegetables, sweet basil leaves and plum tomatoes. Served with choice of side.
Chicken Lemon
Served with steamed vegetables, boneless chicken breast sautéed in garlic, white wine, fresh tomatoes, spinach and basil. Served with choice of side.
Steak & Shrimp
Sautéed steak, steamed vegetables, and shrimp with sherry wine sauce. Served with choice of side.
Lunch + All Day Menu - American | Wraps
Baja Shrimp Wrap
Crunchy bite-sized shrimp, coleslaw, tomato, Cheddar Jack cheese and spicy dipping sauce wrapped in a grilled tortilla. Served with chips, coleslaw, fries or white rice.
Grilled Chicken Wrap
Marinated grilled chicken, Cheddar Jack cheese, bacon, mayonnaise, lettuce and tomato wrapped in a grilled tortilla. Served with chips, coleslaw, fries or white rice.
The Chef's Club Wrap
Sliced ham and turkey combined with smoked bacon, Cheddar Jack cheese, lettuce, tomato and mayonnaise wrapped in a grilled tortilla. Served with chips, coleslaw, fries or white rice.
Buffalo Chicken Wrap
Crispy fried chicken tossed in spicy Buffalo sauce with lettuce and tomato wrapped in grilled tortilla. Served with chips, coleslaw, fries or white rice.
Lunch + All Day Menu - Thai Lunch | Noodles & Fried Rice
Chef's Fried Rice
Stir-fried jasmine rice with chef's spicy sauce, pineapple, egg, tomatoes and cashew nuts. Choice of protein.
Lava Fried Rice
Stir-fried jasmine rice with chef's spicy sauce, onion, bell peppers, garlic, chili and basil leaves. Choice of protein.
Drunken Noodles
Wide rice noodles sautéed with chili, garlic, basil leaves, bell peppers, onion and tomatoes. Choice of protein.
Pad See Eew Noodles
Wide rice noodles stir-fried with broccoli, egg and Thai soy sauce. Choice of protein.
Pad Thai Noodles
Thai national noodle dish, thin rice noodles stir-fried with egg, beans sprouts, scallions topped with crushed peanuts. Choice of protein.
Lunch + All Day Menu - Thai Lunch | Curries
Red Curry
Simmered in a traditional red coconut curry sauce with bamboo shoots, eggplant and basil leaves. Choice of protein.
Gang Pha Curry
Medley of vegetables and Thai herbs with country-style curry with coconut milk. Choice of protein.
Green Curry
Simmered in a traditional green coconut curry sauce with bamboo shoots, eggplant and basil leaves. Choice of protein.
Panang Curry
Fresh basil, broccoli, shredded lime leaves topped with special curry peanut sauce. Choice of protein.
Massaman Curry
Simmered in a traditional yellow coconut curry sauce with roasted peanuts, onion and potatoes. Choice of protein.
Lunch + All Day Menu - American | Sandwiches
The Club House
Turkey, ham, cheese, bacon, lettuce, tomato and mayonnaise on toasted white bread. Served with chips, coleslaw, fries or white rice.
B.L.T.
Classic bacon, lettuce and tomato on toasted bread. Served with chips, coleslaw, fries or white rice.
Grilled Chicken Sandwich
Marinated grilled chicken breast with lettuce and tomato on roll. Served with choice of side. Served with chips, coleslaw, fries or white rice.
Philly Cheesesteak Sandwich
Shaved steak grilled with green peppers and onions, topped with cheese on roll. Served with chips, coleslaw, fries or white rice.
The Chef's Burger
Grilled hamburger with lettuce, tomato and onion on a grilled bun. Served with choice of side. Served with chips, coleslaw, fries or white rice.
Lunch + All Day Menu - Thai | Japanese Entrées
Steak Teriyaki
Comes with your choice of white rice, mashed potatoes or steamed vegetables.
Seafood Teriyaki
Shrimp, scallops, calamari. Comes with your choice of white rice, mashed potatoes or steamed vegetables.
Shrimp Teriyaki
Comes with your choice of white rice, mashed potatoes or steamed vegetables.
Chicken Teriyaki
Comes with your choice of white rice, mashed potatoes or steamed vegetables.
Salmon Teriyaki
Comes with your choice of white rice, mashed potatoes or steamed vegetables.
Lunch + All Day Menu - Beverage
Pellegrino
Brown Sugar Latte
Coffee
Juice
Soda
Milk
Thai Iced Tea
Thai Iced Coffee
Green Tea Matcha
Bottled Water
Tea
Lunch + All Day Menu - American | Sides
White Rice
Brown Rice
Mixed Steamed Vegetables
Mashed Potatoes
Sushi Rice
Peanut Sauce
Lemon Slice
Curry Sauce
Steam Noodle
French Fries
Sweet Potato Fries
Extra Condiments
Sp mayo, eel sauce, ponzu, sriracha, yum yum etc.
Lunch + All Day Menu - Thai Lunch | Popular Entrées
Ginger Delight
Stir-fried fresh ginger with onion and shiitake mushrooms in a savory sauce. Choice of protein.
Pad Prik King
Sautéed with garlic, string beans and hot ginger curry paste. Choice of protein.
Phra Ram
Steamed broccoli with a savory peanut sauce. Choice of protein.
Garlic Lover
Stir-fried with garlic and white pepper sauce. Served with broccoli. Choice of protein.
Kra Pow
Sautéed with fresh chili peppers, bell peppers, garlic, onion and fresh basil leaves. Choice of protein.
Chicken Volcano
Marinated chicken breast with exotic herbs and Thai spices grilled to perfection. Served with sweet chili sauce.
Sweet & Sour Sauce
Sautéed with tomatoes, onion, pineapple, cucumber, bell peppers, carrot, green onion in tomato sauce. Choice of protein.
Chef's Garden
Stair-fired broccoli, carrot, snow pea, cabbage, baby corn, green bean, mushrooms in a light garlic sauce. Choice of protein.
Cashew Nuts
Cashew nuts, scallions and a medley of vegetables sautéed in a savory soy sauce. Choice of protein.
Pad Phed Pha
Sautéed eggplant, bell pepper, basil leaves, young baby corn, peppercorn and Thai herbs with hot chili paste. Choice of protein.
All Day Menu - Red Wine
Malbec | Red
Glass.
Merlot | Red
Glass.
Cabernet | Red
Glass.
Pinot Noir | Red
Glass.
All Day Menu - Sushi Bar | Traditional Rolls
Spider Roll
Masago, mayo, cucumber, avocado, krab stick tempura soft shell crab topped with eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Oshinko Roll
Cucumbers, pickled radish, pickled carrots, kanpyo. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
2 Friends Roll
Cooked. Tuna, salmon, topped with tempura flakes and spicy mayo.
Negihama Roll
Cooked. Yellowtail with scallion.
Mexican Roll
Tempura shrimp, mayo, avocado topped with eel sauce, spicy mayo masago and sesame seeds. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
California Roll
Krab stick, avocado, cucumber topped with masago and sesame seeds. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Tampa Roll
Mayo, red onion, tempura grouper, topped with spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Cucumber Roll
Cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Salmon Roll
Cooked. Salmon.
Tuna Roll
Cooked. Tuna.
Tuna Avocado Roll
Cooked. Tuna and avocado.
Vegetable Roll
Cucumber, avocado, asparagus. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Avocado Roll
Avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Sweet Potato Roll
Tempura sweet potato. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
White Tuna Roll
Cooked. White tuna.
Alaska Roll
Cooked. Salmon, cucumber and avocado topped with masago.
Spicy Tuna Roll
Cooked. Spicy tuna with cucumber.
Crunchy Crab Roll
Mayo, tempura flakes, avocado and krab stick, topped with tempura flakes and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Avocado Cucumber Roll
Avocado, cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Eel & Cucumber Roll
BBQ eel and cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Spicy Crab Roll
Spicy mixed krab with cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Philly Roll
Cooked. Smoked salmon, cream cheese, cucumber.
Salmon Avocado Roll
Cooked. Salmon and avocado.
Mango Roll
Cooked. Tuna and mango.
Jalapeño Roll
Cooked. Tempura jalapeño, salmon, avocado, cucumber topped with spicy mayo and smelt roe.
Asparagus Roll
Tempura asparagus. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Spicy Salmon Roll
Cooked. Spicy salmon with cucumber.
Spicy Yellowtail Roll
Cooked. Spicy yellowtail with cucumber.
All Day Menu - Sake
Strawberry Nigori
Yaegaki Cloud Nigori
Aladdin Yuzu
Bottle.
Kizakura Junmai Daiginjo Tokuri
Kizakura Pure
Pulpy Tangerine
Katsumago Junmai Kimoto
Hananomai Katana Junmai Ginjo
Aladdin Nigori Homare
Kukai Nigori Mango
Aladdin Junmai
Bottle.
Sanomaru Tokubetsu Junmai
Yaegaki Mu Junmai Daiginjo
Hana Kizakura Junmai Ginjo
All Day Menu - Dinner | Sushi Bar Entrees
Salmon Poke Tuna Poke Eel Poke
Tufu
Eel Poke
Japanese-style BBQ eel topped with eel sauce and diced avocado. Served with sushi rice, spring mix, cucumber, tomatoes, kaiso salad, house dressing and topped with curly beetroot. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Salmon Poke
Island-style seasoned salmon with mango, topped with kaiso salad. Served with sushi rice, spring mix, cucumber, tomatoes, red onion, edamame, house-made dressing and topped with curly beetroot and diced avocado. Cooked.
Tofu Poke
Island-style seasoned salmon with mango, topped with kaiso salad. Served with sushi rice, spring mix, cucumber, tomatoes, red onion, edamame, house-made dressing and topped with curly beetroot and diced avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Hawaiian Tuna Poke
Island-style seasoned tuna with pineapple, mango, topped with cashew nuts and kaiso salad. Served with sushi rice, spring mix, cucumber, tomatoes, red onion, edamame, house-made dressing and topped with curly beetroot and diced avocado. Cooked.
All Day Menu - Thai Dinner | Noodles & Fried Rice
Drunken Noodles
Wide rice noodles sautéed with chili, garlic, basil leaves, bell peppers, onion and tomatoes. Choice of protein.
Pad Thai Noodles
Thai national noodle dish, thin rice noodles stir-fried with egg, beans sprouts, scallions topped with crushed peanuts. Choice of protein.
Lava Fried Rice
Stir-fried jasmine rice with chef's spicy sauce, onion, bell peppers, garlic, chili and basil leaves. Choice of protein.
Pad See Eew Noodles
Wide rice noodles stir-fried with broccoli, egg and Thai soy sauce. Choice of protein.
Crab Fried Rice
Stir-fried jasmine rice with crab meat, carrot and egg.
Chef's Fried Rice
Stir-fried jasmine rice with chef's spicy sauce, pineapple, egg, tomatoes and cashew nuts. Choice of protein.
All Day Menu - Thai | Appetizers
Hamachi Kama
Grilled yellowtail collar served with ponzu sauce.
Chicken Nuggets (8)
Chicken Satay (4)
Grilled skewered chicken breast marinated in Thai spices. Served with peanut sauce and cucumber relish.
Chips & Salsa
Basket of tortilla chips and salsa.
Fried Mozzarella (6)
Served with marinara sauce.
Shrimp Tempura (4)
Shrimp and vegetables lightly deep-fried in thin butter and served with tempura sauce.
Chicken Tempura (3)
Chicken and vegetables lightly deep-fried in thin butter and served with tempura sauce.
Age Tofu
Deep-fried tofu with tempura sauce.
Vegetable Tempura
Vegetables lightly deep -fried, fried in thin butter and served with tempura sauce.
Chicken Quesadilla
Grilled flour tortilla stuffed with chicken and Cheddar cheese. Served with salsa and sour cream.
Onion Rings (10)
Edamame
Steamed soy beans.
Krab Rangoon
Golden-fried wontons filled with krab stick and cream cheese. Served with sweet and sour sauce.
Gyoza (6)
Fried or steamed dumplings with pork and vegetables.
Steamed Dumplings (4)
Filled with lean ground pork, shrimp, served with soy-chili dip.
Coconut Shrimp (6)
Vegetable Spring Roll (3)
Sweet Javanese egg roll.
Fried Calamari
Bangkok Shrimp (6)
Breaded shrimp lightly-fried and glaze with tangy sauce.
Chicken Wing
Choice of Buffalo, BBQ, teriyaki, sweet Thai chili.
Mushrooms (12)
Fried mushrooms served with ranch dressing or spicy dipping sauce.
All Day Menu - Thai | Soup
French Onion Soup
Coconut Soup
Tom kha soup. A creamy, smooth, spicy coconut broth with herbs and fresh mushrooms.
Miso Soup
New England Clam Chowder Soup
Lobster Bisque Soup
Lemongrass Soup
Tom yum soup. A spicy lemongrass soup with fresh mushrooms.
All Day Menu - Thai Dinner | Curries
Gang Pha Curry
Medley of vegetables and Thai herbs with country style curry with coconut milk. Choice of protein.
Massaman Curry
Simmered in a traditional yellow coconut curry sauce with roasted peanuts, onion and potatoes. Choice of protein.
Red Curry
Simmered in a traditional red coconut curry sauce with bamboo shoots, eggplant and basil leaves. Choice of protein.
Panang Curry
Fresh basil, broccoli, shredded lime leaves topped with special curry peanut sauce. Choice of protein.
Green Curry
Simmered in a traditional green coconut curry sauce with bamboo shoots, eggplant and basil leaves. Choice of protein.
All Day Menu - White Wine
Sauvignon Blanc | White
Glass.
Pinot Grigio | White
Glass.
White Zinfandel | White
Glass.
Moscato | White
Glass.
Plum Wine | White
Glass.
Chardonnay | White
Glass.
Riesling | White
Glass.
All Day Menu - Sushi Bar | Nigiri & Sashimi
Salmon Roe
Smelt Roe | Masago
Cooked.
Yellowtail
Cooked.
Escolar
Cooked.
Krab Stick
Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Quail Egg (1)
Cooked.
Saba | Mackerel
Cooked.
Shrimp
Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Eel | Unagi
Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Scallop
Cooked.
Flying Fish Roe | Red Tobiko
Cooked.
Octopus
Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Squid | Ika
Cooked.
Egg
Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Tuna
Cooked.
Smoked Salmon
Cooked.
Salmon
Cooked.
All Day Menu - Cocktail
Rum Runner
Blue Hawaiian
Maitai
All Day Menu - Thai | Salads
Caesar Salad
Crisp Romaine tossed with our creamy Caesar dressing, Parmesan cheese and croutons.
House Salad
Fresh greens, tomatoes, cucumbers, croutons and red onion and cheese.
All Day Menu - Sushi Bar | Entrées
Sashimi Assortment
Cooked. 12 pieces of fresh sashimi of chef's selection.
Sashimi Special
Cooked. Chef selects and positions our most exotic seafood selections on a beautifully arranged platter.
Combo A
Cooked. California roll with 5 pieces of chef's choice of fresh nigiri.
Unagi-Don
Japanese-style BBQ eel on sushi rice, served with eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Lunch | Pick 2 Rolls
Your choice of 2 rolls.
Combination For Four
Cooked. Chef's choice of 12 pieces nigiri, 12 pieces of sashimi and your choice of 3 rolls of hot bagel, white dragon, hurricane.
Chef's Pick Combo
Cooked. Combination of chef's selection of 6 pieces nigiri, 9 pieces of sashimi and tuna roll.
Nigiri B Assortment
Cooked. 12 pieces of chef's selection of fresh nigiri.
Chirashi
Cooked. Chef selects and positions our most exotic seafood selection, beautiful arrangement with sushi rice.
Lunch | Pick 3 Rolls
Your choice of 3 rolls.
Combo B
Cooked. Kamikaze roll with 5 pieces of chef's choice of fresh nigiri.
Combination For Two
Cooked. Chef's choice of 8 pieces nigiri, 8 pieces of sashimi and your choice of 3 rolls.
Nigiri A Assortment
Cooked. 10 pieces of chef's selection of gourmet fresh nigiri.
Combination For Three
Cooked. Chef's choice of 12 pieces nigiri, 12 pieces of sashimi and your choice of 3 rolls.
All Day Menu - Beer
Sapporo
Michelob Ultra
Bud Lite
Chang
Bluemoon
Heineken
Kirin Light
Amberbock
Singha
Miller Lite
Budweiser
Strongbow
Kirin
Coors Light
All Day Menu - Desserts
Key Lime Pie
Mochi Ice Cream
Fried Banana
Tiramisu
Ice Cream
All Day Menu - Margaritas
Margarita
All Day Menu - Hibachi Dinner | Entrées
Hibachi Salmon
Served with hot griddle, freshly broccoli, carrot, green bean, onion, zucchini and our special dipping sauce. Comes with white rice or fried rice.
Hibachi Steak
Served with hot griddle, freshly broccoli, carrot, green bean, onion, zucchini and our special dipping sauce. Comes with white rice or fried rice.
Hibachi Lobster
Served with hot griddle, freshly broccoli, carrot, green bean, onion, zucchini and our special dipping sauce. Comes with white rice or fried rice.
Hibachi Seafood Delight
Shrimp, scallop, lobster. Served with hot griddle, freshly broccoli, carrot, green bean, onion, zucchini and our special dipping sauce. Comes with white rice or fried rice.
Hibachi Vegetable
Served with hot griddle, freshly broccoli, carrot, green bean, onion, zucchini and our special dipping sauce. Comes with white rice or fried rice.
Hibachi Chicken
Served with hot griddle, freshly broccoli, carrot, green bean, onion, zucchini and our special dipping sauce. Comes with white rice or fried rice.
Hibachi Scallops
Served with hot griddle, freshly broccoli, carrot, green bean, onion, zucchini and our special dipping sauce. Comes with white rice or fried rice.
Hibachi Shrimp
Served with hot griddle, freshly broccoli, carrot, green bean, onion, zucchini and our special dipping sauce. Comes with white rice or fried rice.
Hibachi Triple Delight
Chicken, steak, shrimp. Served with hot griddle, freshly broccoli, carrot, green bean, onion, zucchini and our special dipping sauce. Comes with white rice or fried rice.
All Day Menu - Sushi Bar | Appetizers
Hamachi Carpaccio
Cooked. Thinly sliced fresh yellowtail, jalapeño with ponzu sauce.
Tuna Tartare
Cooked. Tuna, avocado, red onions, cucumbers, crispy chips, sesame seeds, sesame oil, ponzu sauce, Sriracha sauce.
Spicy Krab Salad
Spicy crab salad on a bed of cucumber with spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Seaweed Salad
Japanese seaweed salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Jalapeño Poppers
Cooked. Spicy tuna, cream cheese wrapped with jalapeño, entirely tempura-fried and topped with eel sauce and scallion.
Squid Salad
Squid salad on a bed of cucumbers topped with Japanese seaweed salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Kani-Su Salad
Krab stick on a bed of cucumber with ponzu. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Tuna Tataki
Seared tuna Japanese-style with ponzu and scallions, togarashi.
Sunomono
Krab stick, shrimp, octopus dressed with cucumbers and tosazu sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Salmon Ceviche
Cooked. Salmon, micro greens, yuzu, tobiko. Served with ponzu sauce.
All Day Menu - Thai | Kids Menu
Cheeseburger | Kid's
Comes with choice of side.
Chicken Nuggets | Kid's
Comes with choice of side.
Grilled Cheese Sandwich | Kid's
Comes with choice of side.
Hot Dog | Kid's
Comes with choice of side.
All Day Menu - Sushi Bar | Special Rolls
Beauty & Beast Roll
Cooked. Tempura shrimp, cream cheese, cucumber. Wrapped with tuna, BBQ eel, avocado. Topped with eel sauce and tempura flakes.
Lobster Roll
Lobster, green mix, avocado, cucumber. Topped with lobster, tempura flakes, eel sauce, spicy mayo, masago, scallion. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Hot Bagel Roll
Cooked. Salmon, krab stick, cream cheese, asparagus, an entirely-fried roll. Topped with eel sauce, spicy mayo, scallion.
Rainbow Roll
Cooked. Krab stick, avocado, cucumber topped with three kinds of fish and masago.
Fuji Roll
Cooked. Entirely fried roll, spicy tuna and spicy salmon. Topped with eel sauce, spicy mayo, scallion.
Tuna Aburi Roll
Cooked. Krab salad, avocado topped with torched tuna, spicy mayo.
White Dragon Roll
Cooked. White tuna, avocado, asparagus, krab and topped spicy crab.
Bahama Roll
Cooked. Tuna, white tuna wrapped with avocado. Topped with sweet and spicy glaze, masago, scallion, sesame seeds.
Honey Roll
Cooked. Krab stick mix, fresh mango, avocado wrapped with thin sliced tuna. Served with sweet and spicy glaze.
4-Seasons Roll
Cooked. Tuna, salmon, yellowtail, krab stick and scallions. Topped with eel sauce, masago, scallion and fried onion.
Maryland Roll
Cooked. Cream cheese, krab stick, sushi shrimp, avocado. Wrapped with soy green paper, served with ponzu sauce.
Temaki Hand Roll
Cooked. Cone shaped hand roll. Your choice of tuna, salmon, salmon skin or yellowtail and cucumber.
Kamikaze Roll
Cooked. Spicy tuna, cucumber, topped with tuna, scallion, masago and sriracha.
Tuna Lover Roll
Cooked. Spicy tuna, cucumber, topped with tuna and spicy mayo.
Cajun Salmon Roll
Cooked. Spicy salmon, cream cheese, asparagus topped with spicy salmon.
Red Dragon Roll
Cooked. Tempura shrimp, avocado, topped with tuna, avocado and spicy mayo.
Cape Coral Maki Roll
Cooked. Tuna, salmon, cream cheese and avocado wrapped with cucumber, topped with scallion and masago. Served with ponzu sauce.
Hurricane Roll
Cooked. Spicy salmon, cucumber, topped with tuna, salmon, yellowtail and avocado.
Emperor Roll
Tempura shrimp, cream cheese, asparagus topped with avocado, eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Ocean 15 Roll
Cooked. Tempura shrimp, mayo, avocado, krab stick. Topped with spicy salmon.
Dragon Roll
Soft shell crab, krab stick, cucumber, mayo. Wrapped with BBQ eel, avocado. Topped with eel sauce, sesame seeds. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Citrus Roll
Cooke. Tempura shrimp, avocado, cucumber. Topped with salmon and thin sliced lemon.
Rose Roll
Cooked. Krab stick, cream cheese, salmon wrapped with avocado. Served with tuna rose flower, topped with eel sauce, spicy mayo.
Baba Roll
Tempura shrimp, cream cheese, asparagus topped with steamed shrimp and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Firecracker Roll
Cooked. Spicy tuna, cucumber. Wrapped with tempura flakes. Topped with spicy mayo, scallions, sesame seeds, tobiko.
Garden Roll
Green mix, asparagus, shiitake, kanpyo, cucumber. Wrapped with avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Salmon Aburi Roll
Cooked. Spicy salmon, avocado topped with torched salmon, spicy mayo.
Super Dragon Roll
Cooked. White tuna, krab stick, avocado, cucumber topped with tempura eel, eel sauce and spicy mayo.
Scallop Volcano Roll
Cooked. Salmon, tempura shrimp, asparagus, cucumber, scallion. Topped with Bay scallops, torched krab stick mix and eel sauce, mayo, tempura flakes and masago.
Gozilla Roll
Cooked. Entirely tempura, spicy and spicy salmon, cream cheese, avocado. Topped with spicy krab and eel sauce.
Seafood Tempura Roll
Entirely tempura, sushi shrimp, krab stick, avocado, cucumber, asparagus, smelt roe topped with eel sauce, spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
All Day Menu - American | Mains
Seafood Platter
Scallops, shrimp and calamari, fried or grilled, served with cocktail or tartar sauce. Served with steamed vegetables and choice of side.
Crispy Duck
Served with steamed vegetables, deep-fried boneless duck breast with panang curry sauce on the side. Served with choice of side.
Grilled Salmon
Served with steamed vegetables, teriyaki sauce on the side. Served with choice of side.
Fish & Chips
Beer battered North Atlantic cod-fried and served with French fries, coleslaw and tartar sauce.
Pepper Steak
Sliced sirloin stir-fried with streamed mixed vegetables, sweet basil leaves and plum tomatoes. Served with choice of side.
Chicken Lemon
Served with steamed vegetables, boneless chicken breast sautéed in garlic, white wine, fresh tomatoes, spinach and basil. Served with choice of side.
Steak & Shrimp
Sautéed steak, steamed vegetables, and shrimp with sherry wine sauce. Served with choice of side.
All Day Menu - American | Wraps
Baja Shrimp Wrap
Crunchy bite-sized shrimp, coleslaw, tomato, Cheddar Jack cheese and spicy dipping sauce wrapped in a grilled tortilla. Served with chips, coleslaw, fries or white rice.
Grilled Chicken Wrap
Marinated grilled chicken, Cheddar Jack cheese, bacon, mayonnaise, lettuce and tomato wrapped in a grilled tortilla. Served with chips, coleslaw, fries or white rice.
The Chef's Club Wrap
Sliced ham and turkey combined with smoked bacon, Cheddar Jack cheese, lettuce, tomato and mayonnaise wrapped in a grilled tortilla. Served with chips, coleslaw, fries or white rice.
Buffalo Chicken Wrap
Crispy fried chicken tossed in spicy Buffalo sauce with lettuce and tomato wrapped in grilled tortilla. Served with chips, coleslaw, fries or white rice.
All Day Menu - Thai Dinner | Popular Entrées
Phra Ram
Steamed broccoli with a savory peanut sauce. Choice of protein.
Pad Phed Pha
Sautéed eggplant, bell pepper, basil leaves, young baby corn, peppercorn and Thai herbs with hot chili paste. Choice of protein.
Chicken Volcano
Marinated chicken breast with exotic herbs and Thai spices grilled to perfection. Served with sweet chili sauce.
Pad Prik King
Sautéed with garlic, string beans and hot ginger curry paste. Choice of protein.
Kra Pow
Sautéed with fresh chili peppers, bell peppers, garlic, onion and fresh basil leaves. Choice of protein.
Garlic Lover
Stir-fried with garlic and white pepper sauce. Served with broccoli. Choice of protein.
Ginger Delight
Stir-fried fresh ginger with onion and shiitake mushrooms in a savory sauce. Choice of protein.
Cashew Nuts
Cashew nuts, scallions and a medley of vegetables sautéed in a savory soy sauce. Choice of protein.
Sweet & Sour Sauce
Sautéed with tomatoes, onion, pineapple, cucumber, bell peppers and tomato sauce. Choice of protein.
Chef's Garden
Stair-fired broccoli, carrot, snow pea, cabbage, baby corn, green bean, mushrooms in a light garlic sauce. Choice of protein.
All Day Menu - American | Sandwiches
The Club House
Turkey, ham, cheese, bacon, lettuce, tomato and mayonnaise on toasted white bread. Served with chips, coleslaw, fries or white rice.
B.L.T.
Classic bacon, lettuce and tomato on toasted bread. Served with chips, coleslaw, fries or white rice.
Grilled Chicken Sandwich
Marinated grilled chicken breast with lettuce and tomato on roll. Served with choice of side. Served with chips, coleslaw, fries or white rice.
Philly Cheesesteak Sandwich
Shaved steak grilled with green peppers and onions, topped with cheese on roll. Served with chips, coleslaw, fries or white rice.
The Chef's Burger
Grilled hamburger with lettuce, tomato and onion on a grilled bun. Served with choice of side. Served with chips, coleslaw, fries or white rice.
All Day Menu - Beverage
Pellegrino
Brown Sugar Latte
Coffee
Juice
Soda
Milk
Thai Iced Tea
Thai Iced Coffee
Green Tea Matcha
Bottled Water
Tea
All Day Menu - Thai | Japanese Entrées
Steak Teriyaki
Comes with your choice of white rice, mashed potatoes or steamed vegetables.
Seafood Teriyaki
Shrimp, scallops, calamari. Comes with your choice of white rice, mashed potatoes or steamed vegetables.
Shrimp Teriyaki
Comes with your choice of white rice, mashed potatoes or steamed vegetables.
Chicken Teriyaki
Comes with your choice of white rice, mashed potatoes or steamed vegetables.
Salmon Teriyaki
Comes with your choice of white rice, mashed potatoes or steamed vegetables.
All Day Menu - American | Sides
White Rice
Brown Rice
Mixed Steamed Vegetables
Mashed Potatoes
Sushi Rice
Peanut Sauce
Lemon Slice
Curry Sauce
Steam Noodle
French Fries
Sweet Potato Fries
Extra Condiments
Sp mayo, eel sauce, ponzu, sriracha, yum yum etc.
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